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Ideal even for the Express Gelato

 


The peculiarities of Speedy are a perfect balance of ingredients, an impeccable texture, flavour by flavour, day by day.


The great versatility that makes them suitable for many types of machines.

With different dilution levels, they can be used in soft serve machines for the production of express gelato, monoportions, gelato cakes or yoghurt gelato desserts.


A simple, quick and highly profitable traditional methods. Differently diluted, they can be perfectly used in an ice slush machine or in small gelato makers.

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